Want to have some spooky Halloween fun with the kids in the kitchen? This recipe for COFFIN CRISP Mummies will have your little goblins gobblin’ and calling, “More, mummy! More.”
Prep Time: 5 minutes
Total Time: 15 minutes
Ingredients:
20 (12 g) Nestlé COFFIN CRISP Snack Size Bars
1 package (225 g) white chocolate chips, melted
40 mini dark chocolate chips
Directions:
Place COFFIN CRISP Snack Size Bars on a baking tray lined with parchment paper, leaving 2-inch (5 cm) space between each. Cool melted white chocolate slightly. Spoon into a medium resealable bag; snip corner. Pipe 2 dots on each COFFIN CRISP Snack Size Bar for the mummy’s eye. Adhere a mini dark chocolate chip to each to complete the eyes. Drizzle remaining white chocolate over COFFIN CRISP Snack Size Bars to resemble a “wrapped” mummy look.
Makes 20 yummy mummies.
